Dinner
S N A C K S
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*Oysters - Rotating Local Variety
served with lemon
$3.5
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Suppli al Telefono
pea green pesto, mint, pecorino
$9
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Baked Mussels
calabrian chili butter, breadcrumb, lemon
$10
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Chickpea Panelle
duxelle, black garlic, parm
$9
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Sourdough Crostini
caperberry, ricotta, bottarga, bergamot
$11
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Ricotta Frittelle
honey, truffle, parm
$12
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Italian Chips & Dip
n’duja, pickled onion, chive, creme fraiche
$10
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The Scotch Meatball
tomato, egg, salumi
$11
P A S T A S
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Nettle Agnolotti
narragansett creamery ricotta, lemon, watercress
$26
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Leek Pansotti
mascarpone, ramp, morel
$27
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Tonnarelli
clam, green garlic, gremolata
$28
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Lumache
fava bean, guanciale, pecorino
$28
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Maltagliati
rtheast family farm beef, asparagus, harissa
$29
P L A T E S
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*Fluke Crudo
strawberry, white balsamic, pink peppercorn
$16
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*Scallop Bass Crudo
buttermilk, rhubarb, sorrel
$16
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Snap Pea Salad
tahini, mint, strawberry
$15
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Caesar of The Season
asparagus, breadcrumb, parmesan
$15
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Fried Calamari
squid ink tempura, capers, cherry peppers
$16
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Grilled Prawn
speck, thai chili, basil
$22
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Local Rotating Fish
acqua pazza, fennel in saor, couscous
$30
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Wild Harmony Pork Loin
english pea, ri mushroom, smoked hay brodo ‧
$32
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Hopkins Southdowns Lamb
carrot, ramp yogurt, za’atar, green chickpea
$32
F R E E S T Y L E
T A S T I N G
M E N U
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Shared Dining Experience
$55 per person
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Beverage Pairing
$40 per person